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suresh

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Veg Manchurian

Veg Manchurian

Veg Manchurian is a popular North Indian vegetarian dish that’s often served as a starter or appetizer. It consists of deep-fried vegetable balls coated in a tangy, sweet, and spicy sauce. Ingredients: For the vegetable balls: For the sauce: Instructions:output:…

Vada Pav

Vada Pav

Vada Pav is a popular street food in India, especially in Maharashtra. It consists of a deep-fried potato patty (vada) sandwiched between two buns (pav). The vada is typically made from a mixture of mashed potatoes, spices, and breadcrumbs. Here’s…

Chettinad Chicken

Chettinad Chicken

Chettinad Chicken is a popular South Indian dish known for its spicy and aromatic flavors. It originates from the Chettinad region of Tamil Nadu. The dish is characterized by its use of a unique blend of Chettinad spices, which include…

Kashmiri Biryani: A Fragrant Rice Dish

Kashmiri-Biryani

Kashmiri Biryani is a flavorful rice dish that originates from the Kashmir region of India. Known for its unique aroma and taste, it differs from other biryanis due to the use of saffron and other aromatic spices. Key Characteristics of…

Kheer: A Creamy Rice Pudding

Kheer is a popular Indian dessert made with rice, milk, sugar, and aromatic spices. It’s often served warm or cold and can be customized with various toppings like nuts, raisins, or saffron. Ingredients: Instructions: For a richer flavor, you can…

Ras Malai: A Creamy Indian Dessert

Ras Malai is a popular Indian dessert made with soft, spongy cheese balls soaked in a fragrant cardamom-flavored milk syrup. It’s a light and refreshing treat that’s perfect for any occasion. Ingredients: For the Cheese Balls: For the Syrup: For…