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Chettinad Chicken is a popular South Indian dish known for its spicy and aromatic flavors. It originates from the Chettinad region of Tamil Nadu. The dish is characterized by its use of a unique blend of Chettinad spices, which include…
Rogan Josh is a rich and flavorful Kashmiri lamb curry known for its deep red color and robust taste. It’s traditionally made with lamb, yogurt, and a blend of aromatic spices like cardamom, cloves, and cinnamon. Ingredients: Instructions: For a…
Chicken Biryani Chicken Biryani is a classic Indian rice dish that combines tender, marinated chicken with fragrant rice and aromatic spices. It’s a popular choice for special occasions and celebrations. Ingredients: For the Rice: For the Chicken Marinade: For the…
Chicken fry is a simple yet flavorful Indian dish that’s perfect for any occasion. It’s made by marinating chicken pieces in a spiced yogurt mixture and then frying them until crispy and golden brown. The marinade, which is typically a…
Paya is a popular South Indian dish made from goat or sheep trotters, slowly cooked in a flavorful broth. It’s often enjoyed for breakfast or dinner and is known for its rich, hearty taste. Here’s a basic paya recipe: Ingredients:…
Kheema is a flavorful Indian dish made from minced meat, typically mutton or beef. It’s often cooked with onions, tomatoes, spices, and herbs. Kheema can be enjoyed on its own, or served with naan, roti, or rice. Here’s a basic…
